Just CrumbsJust Crumbs…all that should be left after a great meal

17May 2019

5
chocolate, cookies/squares, dessert, fast and easy, ice cream, WHAT I'M COOKING
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Written by Suzie Durigon

Quick and Easy Brownie Parfaits

I think I'm going to take a poll today. Do y'all look at a recipe title on a blog (not just mine, but every blog you...

10May 2019

0
dinner, fast and easy, meat/chicken, WHAT I'M COOKING
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Written by Suzie Durigon

The Most Lemony Chicken Piccata

Did you know that if you drink hot water with lemon first thing in the morning, your immune system will be stronger, your digestive system...

25Apr 2019

Written by Suzie Durigon

The Genwell Project: Feeding People with a Warm Canadian Welcome

Someone once said, "There is something profoundly satisfying about sharing a meal. Eating together, breaking bread together, is one of the oldest and most fundamentally...

17Apr 2019

0
entertaining, holidays, WHAT I'M COOKING
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Written by Suzie Durigon

Easter Menu Ideas

Spring is in the air indeed! At least our Canadian spring is in the air. One day it's sunny and balmy, the next day there are...

11Apr 2019

Written by Suzie Durigon

When Food Is Love

Lately, I've been thinking that there should be a good amount of recipes here on the blog that are all about the basics... Read more

04Apr 2019

0
appetizers, fast and easy, vegetarian, WHAT I'M COOKING
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Written by Suzie Durigon

Make Ahead (and Freezable!) Grilled Eggplant and Asiago Quesadillas

Oh the humble eggplant. That beautiful purple veg that is known by so many names (melanzane, aubergine, guinea squash, garden egg...the list goes on. Not only is...