Someone told me once that condensed milk is the most fattening food in the world. Why would anyone want to upset me like that? I...
Read more
Party Essentials: Appetizer Christmas Tree Cheese Ball
How does this happen every year?
Y'all know what I'm talking about, right?
You're cleaning up the house after Thanksgiving (which, in Canada, for those of you...
Read more
Gingerbread Crinkle Cookies with Salted Caramel Glaze
I feel like I'm always making confessions here on this blog.
I always thought I started this blog to share information with all of you, but...
Read more
Coffee Peanut Butter S’Mores Cookies
I'm not sure if you guys know how much I love peanut butter.
I mean, I really loooove peanut butter.
I have it every morning in my...
Read more
Chocolate Pine Trees: How to Decorate a Holiday Cake
There are so many ways to decorate a holiday cake!
I seriously struggle, because I want to make an elaborate looking cake but then the holidays...
Read more
Quick Pasta e Ceci: Rustic Chickpea and Pasta Soup
Pasta e ceci is a soup that is near and dear to my heart.
It is for a few reasons.
First, it was the soup I remember my...
Read more
Nostalgic Italian Cookies: Veches
These cookies always make me laugh. I know. They don’t look funny. But their name always makes me chuckle!
This recipe is from my mom’s “little...
Read more
10 Things to Do with Roasted Eggplant
If you ask me, I think the humble eggplant is a "wonder veg".
Why, you ask?
Well, first of all, it's so pretty! That beautiful hue of...
Read more
How Your Food Choices Can Affect Climate Change
Unless you've been living under a rock these past few weeks, you will all know who Greta Thunberg is - the 16...
Read more
How to Make the Most Moist Meatloaf (and an Epic Leftover Hack!)
Are y'all ready to get nostalgic with me??
No, I'm not going to talk about mac and cheese or even a Sunday sugo - although, both...
Read more
